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Research Output Details
| Cynkar, W and Dambergs, RG and Smith, P and Cozzolino, D, “Classification of Tempranillo wines according to geographic origin: Combination of mass spectrometry based electronic nose and chemometrics”, Analytica Chimica Acta, 660 (1-2) pp. 227-231. ISSN 0003-2670 (2010) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Horticultural production |
| Research Field | Oenology and viticulture |
| Research Objective Division | Plant Production and Plant Primary Products |
| Research Objective Group | Industrial crops |
| Research Objective Field | Wine grapes |
| Visit Item on eCite | http://ecite.utas.edu.au/60546 |
| Digital Object Identifier | doi:10.1016/j.aca.2009.09.030 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 133 |