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Kocharunchitt, Jay and Bowman, JP and Ross, T, “Proteomic analysis of Escherichia coli O157:H7 in response to steady-state conditions of cold and water activity stress”, Proceedings of the 11th International Symposium on the Genetics of Industrial Microorganisms 2010, 28 June - 1 July 2010, Melbourne, Victoria (2010) [Conference Extract]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldBacteriology
Research Objective DivisionManufacturing
Research Objective GroupProcessed food products and beverages (excl. dairy products)
Research Objective FieldCarcass meat (incl. fish and seafood)
Visit Item on eCitehttp://ecite.utas.edu.au/63887