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McAuley, C and Gobius, K and Britz, ML and Craven, H, “Heat resistance of Enterococcus durans and E. hirae isolated from pasteurised milk”, 2nd International ASM-FEMS Conference on Enterococci [Final Program], 28-31 August 2005, Helsingor, Denmark, pp. 57. ISBN 1-55581-352-6 (2005) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFood sciences
Research FieldFood chemistry and food sensory science
Research Objective DivisionManufacturing
Research Objective GroupDairy products
Research Objective FieldProcessed milk and cream (incl. powder, evaporated and condensed)
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