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| Carter, CG and Sajjadi, M, “Low fishmeal diets for Atlantic Salmon, Salmo salar L.,using soy protein concentrate treated with graded levels of phytase”, Aquaculture International, 19 (3) pp. 431-444. ISSN 0967-6120 (2011) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - aquaculture |
| Research Objective Field | Aquaculture crustaceans (excl. rock lobster and prawns) |
| Visit Item on eCite | http://ecite.utas.edu.au/71709 |
| Digital Object Identifier | doi:10.1007/s10499-010-9358-z |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 30 |
| Number of Downloads | 1 |