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Research Output Details
| Codabaccus, MB and Bridle, AR and Nichols, PD and Carter, CG, “Effect of feeding Atlantic salmon (Salmo salar L.) a diet enriched with stearidonic acid from parr to smolt on growth and n-3 long-chain PUFA biosynthesis”, The British Journal of Nutrition: An International Journal of Nutritional Science, 105 (12) pp. 1772-1782. ISSN 0007-1145 (2011) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - aquaculture |
| Research Objective Field | Aquaculture fin fish (excl. tuna) |
| Visit Item on eCite | http://ecite.utas.edu.au/72062 |
| Digital Object Identifier | doi:10.1017/S0007114510005714 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 25 |