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Research Output Details
| Knight, GC and Britz, ML and Craven, HM, “Controlling thermophile contamination of dairy products”, Proceedings of the National Conference of the Australian Society for Microbiology, 30 September - 6 October, 2001, Burswood Resort, Burswood, Perth (2001) [Conference Extract] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Biological Sciences |
| Research Group | Microbiology |
| Research Field | Bacteriology |
| Research Objective Division | Manufacturing |
| Research Objective Group | Dairy products |
| Research Objective Field | Dairy products not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/74819 |