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Knight, GC and Britz, ML and Craven, HM, “Controlling thermophile contamination of dairy products”, Proceedings of the National Conference of the Australian Society for Microbiology, 30 September - 6 October, 2001, Burswood Resort, Burswood, Perth (2001) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldBacteriology
Research Objective DivisionManufacturing
Research Objective GroupDairy products
Research Objective FieldDairy products not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/74819