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McKechnie, S and Shah, N and Britz, ML, “A comparison of techniques for identification of nine strains of Lactobacillus acidophilus”, Focus on food: From the International Year of Food into the 3rd millenium. Conference proceedings, 30th National Convention, Australian Institute of Food Science and Technology, 4-9 May 1997, Burswood Convention Centre, Perth (1997) [Conference Extract]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldBacteriology
Research Objective DivisionExpanding Knowledge
Research Objective GroupExpanding knowledge
Research Objective FieldExpanding knowledge in the biological sciences
Visit Item on eCitehttp://ecite.utas.edu.au/74854