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Research Output Details

Baxter, NJ and Craven, HM and Britz, ML, “Microorganisms involved in the spoilage of refrigerated meat packaged in air or modified atmosphere”, Australian Microbiologist 15: Multicultural microbiology, Australian society for microbiology annual scientific meeting, 1994, World Congress Centre, Melbourne, Australia, pp. A-111. (1994) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldMicrobiology not elsewhere classified
Research Objective DivisionManufacturing
Research Objective GroupProcessed food products and beverages (excl. dairy products)
Research Objective FieldProcessed meat products
Visit Item on eCitehttp://ecite.utas.edu.au/74927