Ross, T, “Ensuring safety of leafy green salad vegetables: how much decontamination is needed?”, International Nonthermal Food Processing Workshop - FIESTA 2012, 16-17 October 2012, Melbourne, Australia (2012) [Conference Extract] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Health Sciences |
Research Group | Health services and systems |
Research Field | Health services and systems not elsewhere classified |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Food safety |
Visit Item on eCite | http://ecite.utas.edu.au/79790 |