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Tziouveli, V and Smith, GG, “A comparison of the fatty acid profiles of adult tissues, and newly hatched, fed and starved Lysmata amboinensis larvae”, Aquaculture Research Online, 43 pp. 577-587. ISSN 1365-2109 (2012) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/80898
Digital Object Identifierdoi:10.1111/j.1365-2109.2011.02863.x
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Number of Times Cited5