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Research Output Details
| Kocharunchitt, C and Ross, T, “Raw milk a risky business - Lab seeks clues to safer cheese”, Cuppa TIA, Tasmanian Country, Hobart, Tasmania, Friday 19th April, p. 28. (2013) [Newspaper Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Pure Basic Research |
| Research Division | Biological Sciences |
| Research Group | Microbiology |
| Research Field | Microbiology not elsewhere classified |
| Research Objective Division | Manufacturing |
| Research Objective Group | Dairy products |
| Research Objective Field | Cheese |
| Visit Item on eCite | http://ecite.utas.edu.au/84133 |
| Web of Science® Related URL | View the list of related articles on Web of Science® |