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Kocharunchitt, C and Ross, T, “Raw milk a risky business - Lab seeks clues to safer cheese”, Cuppa TIA, Tasmanian Country, Hobart, Tasmania, Friday 19th April, p. 28. (2013) [Newspaper Article]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldMicrobiology not elsewhere classified
Research Objective DivisionManufacturing
Research Objective GroupDairy products
Research Objective FieldCheese
Visit Item on eCitehttp://ecite.utas.edu.au/84133
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