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Research Output Details

Ross, T, “Microbiological Risk Assessment of Fisheries Products”, Invited presentation from the Indonesian Ministry of Fisheries to a Workshop on Risk Assessment of Fishery Products,, 4-5 September 2013, Jakarta, Indonesia (2013) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFood sciences
Research FieldFood packaging, preservation and processing
Research Objective DivisionHealth
Research Objective GroupPublic health (excl. specific population health)
Research Objective FieldFood safety
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