| Fleming, A and Hobday, AJ and Farmery, A and Van Putten, EI and Pecl, GT and Green, BS and Lim-Camacho, L, “Climate change risks and adaptation options across Australian seafood supply chains - a preliminary assessment”, Climate Risk Management, 1 pp. 39-50. ISSN 2212-0963 (2014) [Refereed Article] |
| Data Type | Value |
|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Fisheries management |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - wild caught |
| Research Objective Field | Wild caught crustaceans (excl. rock lobster and prawns) |
| Visit Item on eCite | http://ecite.utas.edu.au/90610 |
| Digital Object Identifier | doi:10.1016/j.crm.2013.12.003 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Number of Times Cited | 47 |
| Number of Downloads | 120 |
