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Watson, R and Sumaila, UR and Zeller, D, “How Much Fish is Being Extracted from the Oceans and What is it Worth?”, Ecosystem Approaches to Fisheries: A Global Perspective, Cambridge University Press, V Christensen, J Maclean (ed), Cambridge, United Kingdom, pp. 55-71. ISBN 978-0-521-13022-6 (2011) [Research Book Chapter]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural and Veterinary Sciences
Research GroupFisheries Sciences
Research FieldAquatic Ecosystem Studies and Stock Assessment
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - Wild Caught
Research Objective FieldWild Caught Fin Fish (excl. Tuna)
Visit Item on eCitehttp://ecite.utas.edu.au/94453