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Amin, MN and Katersky Barnes, RS and Adams, LR, “Effect of temperature and varying level of carbohydrate and lipid on growth, feed efficiency and nutrient digestibility of brook trout, Salvelinus fontinalis (Mitchill, 1814)”, Animal Feed Science and Technology, 193 (2014) pp. 111-123. ISSN 0377-8401 (2014) [Refereed Article]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/94848
Digital Object Identifierdoi:10.1016/j.anifeedsci.2014.04.016
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Number of Times Cited10