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Aguayo, E and Requejo-Jackman, C and Stanley, R and Woolf, A, “Effects of calcium ascorbate treatments and storage atmosphere on antioxidant activity and quality of fresh-cut apple slices”, Postharvest Biology and Technology, 57 (1) pp. 52-60. ISSN 0925-5214 (2010) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Crop and pasture production |
Research Field | Crop and pasture biochemistry and physiology |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Horticultural crops |
Research Objective Field | Pome fruit, pip fruit |
Visit Item on eCite | http://ecite.utas.edu.au/97681 |
Digital Object Identifier | doi:10.1016/j.postharvbio.2010.03.001 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 79 |