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O'Sullivan, TA and Ambrosini, G and Beilin, LJ and Mori, TA and Oddy, WH, “Dietary intake and food sources of fatty acids in Australian adolescents”, Nutrition, 27 (2) pp. 153-159. ISSN 0899-9007 (2011) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionMedical and Health Sciences
Research GroupNutrition and Dietetics
Research FieldClinical and Sports Nutrition
Research Objective DivisionHealth
Research Objective GroupPublic Health (excl. Specific Population Health)
Research Objective FieldNutrition
Visit Item on eCitehttp://ecite.utas.edu.au/109082
Digital Object Identifierdoi:10.1016/j.nut.2009.11.019
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Number of Times Cited34