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Simon, CJ and Rodemann, T and Carter, CG, “Near-infrared spectroscopy as a novel non-invasive tool to assess spiny lobster nutritional condition”, PLoS ONE, 11 (7) Article e0159671. ISSN 1932-6203 (2016) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Strategic Basic Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Fisheries sciences |
Research Field | Aquaculture |
Research Objective Division | Animal Production and Animal Primary Products |
Research Objective Group | Fisheries - aquaculture |
Research Objective Field | Fisheries - aquaculture not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/110279 |
Digital Object Identifier | doi:10.1371/journal.pone.0159671 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 11 |
Number of Downloads | 186 |