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Simon, CJ and Rodemann, T and Carter, CG, “Near-infrared spectroscopy as a novel non-invasive tool to assess spiny lobster nutritional condition”, PLoS ONE, 11 (7) Article e0159671. ISSN 1932-6203 (2016) [Refereed Article]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/110279
Digital Object Identifierdoi:10.1371/journal.pone.0159671
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Number of Times Cited11
Number of Downloads186