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Research Output Details
| Evans, E and Fox, GP, “Comparison of diastatic power enzyme release and persistence during modified institute of brewing 65°C and congress programmed mashes”, Journal of the American Society of Brewing Chemists, 75 (4) pp. 302-311. ISSN 0361-0470 (2018) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Online First | 2017 |
| Type of Research | Pure Basic Research |
| Research Division | Biological Sciences |
| Research Group | Plant biology |
| Research Field | Plant physiology |
| Research Objective Division | Expanding Knowledge |
| Research Objective Group | Expanding knowledge |
| Research Objective Field | Expanding knowledge in the biological sciences |
| Visit Item on eCite | http://ecite.utas.edu.au/125940 |
| Digital Object Identifier | doi:10.1094/ASBCJ-2017-4707-01 |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 21 |