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Research Output Details

Ross, T and Shadbolt, CT, Predicting Escherichia coli inactivation in uncooked comminuted fermented meat products, Meat & Livestock Australia, July 2001 (2001) [Consultants Report]
Data TypeValue
Type of ResearchStrategic Basic Research
Research DivisionBiological Sciences
Research GroupMicrobiology
Research FieldBacteriology
Research Objective DivisionExpanding Knowledge
Research Objective GroupExpanding Knowledge
Research Objective FieldExpanding Knowledge in the Environmental Sciences
Visit Item on eCitehttp://ecite.utas.edu.au/22828