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Garland, SM and Menary, RC and Claye, CJ, “Variation during dormancy and the effect of freezing and postharvest incubation on the chemical composition of blackcurrant buds (Ribes nigrum L.)”, Journal of Horticultural Science & Biotechnology, 77 (4) pp. 489-497. ISSN 0022-1589 (2002) [Refereed Article] | |
Data Type | Value |
---|---|
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Horticultural production |
Research Field | Horticultural production not elsewhere classified |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Horticultural crops |
Research Objective Field | Berry fruit (excl. kiwifruit) |
Visit Item on eCite | http://ecite.utas.edu.au/24160 |
Digital Object Identifier | doi:10.1080/14620316.2002.11511528 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |