Evans, E and Robinson, LH and Sheehan, MC and Tolhurst, RL and Hill, A and Skerritt, JS and Barr, A, “Application of immunological methods to differentiate between foam-positive and haze active proteins originating from malt”, Journal of the American Society of Brewing Chemists, 61 (2) pp. 55-62. ISSN 0361-0470 (2003) [Refereed Article] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Crop and pasture production |
Research Field | Crop and pasture improvement (incl. selection and breeding) |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Grains and seeds |
Research Objective Field | Barley |
Visit Item on eCite | http://ecite.utas.edu.au/26916 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 52 |