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Carter, CG, “Influence of environment on the diet composition and nutritional requirements of salmonids”, FRDC, May 29, 2003, Fremantle, Western Australia, pp. 43-45. (2003) [Conference Edited]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
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