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Research Output Details
| Carter, CG, “Influence of environment on the diet composition and nutritional requirements of salmonids”, FRDC, May 29, 2003, Fremantle, Western Australia, pp. 43-45. (2003) [Conference Edited] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Fisheries sciences |
| Research Field | Aquaculture |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Fisheries - aquaculture |
| Research Objective Field | Fisheries - aquaculture not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/27369 |