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Bransden, MP and Butterfield, G and Walden, J and McEvoy, LA and Bell, JG, “Effect of dietary 20: 4n-6 and tank colour on larval Atlantic cod (Gadus morhus) performance and biochemistry”, A preliminary report prepared for DSM Food Specialties, June 2004, DSM Food Specialities, Netherlands (2004) [Report of Restricted Access]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
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