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Engin, K and Carter, CG, “Growth and food utilization of the Australian short-finned eel, Anguilla australis australis (Richardson) given paired iso-energetic diets with increasing crude protein content”, Animal Science, 82 (2) pp. 169-174. ISSN 1357-7298 (2006) [Refereed Article]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/39648
Digital Object Identifierdoi:10.1079/ASC200528
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Number of Times Cited2