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Barnes, JC and Hauler, R and Carter, CG, “The effect of protein: energy ratio on the growth and protein synthesis of Atlantic salmon (Salmo salar) at 19C ”, XII International Symposium Fish Nutrition & Feeding, May 28 - June 1, 2006, Biarritz, France, pp. 56. (2006) [Conference Extract]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - aquaculture
Research Objective FieldFisheries - aquaculture not elsewhere classified
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