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Research Output Details
| Tamplin, ML and Simmons, JL and Iturriaga, MH, “Molecular Methods to Define Dominant Spoilage Bacteria in Meat”, Proceedings of the 13th Australian Food Microbiology Conference, 24-26 March 2009, Melbourne, Australia (2009) [Conference Extract] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Biological Sciences |
| Research Group | Microbiology |
| Research Field | Bacteriology |
| Research Objective Division | Health |
| Research Objective Group | Public health (excl. specific population health) |
| Research Objective Field | Food safety |
| Visit Item on eCite | http://ecite.utas.edu.au/56097 |