Herbert, KJ and Snow, ET, “Protective effects of food antioxidants on arsenic toxicity”, Joint Meeting of SFRR(A) and MEPSA on Redox Processes in Chemistry, Biology & Medicine, 1-4 December 2009, Sydney, Australia (2009) [Conference Extract] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Biomedical and Clinical Sciences |
Research Group | Pharmacology and pharmaceutical sciences |
Research Field | Toxicology (incl. clinical toxicology) |
Research Objective Division | Health |
Research Objective Group | Public health (excl. specific population health) |
Research Objective Field | Public health (excl. specific population health) not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/61721 |