| Hages, Esta, “The kinetics and mechanisms of non-thermal inactivation of Listeria monocytogenes and Escherichia coli in raw milk cheeses” (2010) [PhD] |
| Data Type | Value |
|---|
| Type of Research | Strategic Basic Research |
| Research Division | Biological Sciences |
| Research Group | Microbiology |
| Research Field | Microbiology not elsewhere classified |
| Research Objective Division | Animal Production and Animal Primary Products |
| Research Objective Group | Primary products from animals |
| Research Objective Field | Unprocessed or minimally processed milk |
| Visit Item on eCite | http://ecite.utas.edu.au/67304 |
