Web Access Research Portal
Research Output Details
| Allen, JL and Cumming, FJ and Woodward, DR, “Food usage and food perceptions among undergraduate hospitality students”, 20th Annual Scientific Meeting, Nutrition Society of Australia, Sydney, pp. 213. (1996) [Conference Extract] | |
| Data Type | Value |
|---|---|
| Type of Research | Strategic Basic Research |
| Research Division | Biomedical and Clinical Sciences |
| Research Group | Nutrition and dietetics |
| Research Field | Nutrition and dietetics not elsewhere classified |
| Research Objective Division | Health |
| Research Objective Group | Other health |
| Research Objective Field | Other health not elsewhere classified |
| Visit Item on eCite | http://ecite.utas.edu.au/6835 |