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Ross, T and Fratamico, PM and Jaykus, L and Zwietering, MH, “Statistics of Sampling for Microbiological Testing of Foodborne Pathogens”, Rapid Detection, Characterization, and Enumeration of Foodborne Pathogens, ASM Press, J Hoorfar (ed), Washington DC, pp. 103-120. ISBN 9781555815424 (2011) [Research Book Chapter]
Data TypeValue
Type of ResearchPure Basic Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFood sciences
Research FieldFood packaging, preservation and processing
Research Objective DivisionHealth
Research Objective GroupPublic health (excl. specific population health)
Research Objective FieldFood safety
Visit Item on eCitehttp://ecite.utas.edu.au/69031
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