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Research Output Details
| Dambergs, RG and Sparrow, AM, “The “Bodum French Press”: a simple, reliable small-lot red wine fermentation method”, Proceedings of the 14th Australian Wine Industry Technical Conference, 3-8 July 2010, Adelaide, South Australia, pp. 353, Poster No 134. (2011) [Conference Extract] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Agricultural, Veterinary and Food Sciences |
| Research Group | Horticultural production |
| Research Field | Oenology and viticulture |
| Research Objective Division | Plant Production and Plant Primary Products |
| Research Objective Group | Industrial crops |
| Research Objective Field | Wine grapes |
| Visit Item on eCite | http://ecite.utas.edu.au/70060 |