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Britz, ML and Hosseini Nezhad, M and Pepper, SJ, “Induction of glycolytic enzymes in the cell-surface proteome of Lactobacillus casei after growth at low pH”, Program Handbook, 11th International Symposium on the Genetics of Industrial Microorganisms, 28 June - 1 July 2010, Melbourne, Australia (2010) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFood sciences
Research FieldFood sciences not elsewhere classified
Research Objective DivisionManufacturing
Research Objective GroupDairy products
Research Objective FieldDairy products not elsewhere classified
Visit Item on eCitehttp://ecite.utas.edu.au/70214
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