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Parveen, S and White, CL and DaSilva, L and DePaola, A and Bowers, J and Tamplin, ML, “Validation of a predictive model for the growth and survival of total Vibrio parahaemolyticus in post harvest shellstock Asian oysters”, 6th International Conference in Predictive Microbiology in Foods, 8-12 September 2009, Washington. DC USA (2009) [Conference Extract]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFood sciences
Research FieldFood packaging, preservation and processing
Research Objective DivisionManufacturing
Research Objective GroupProcessed food products and beverages (excl. dairy products)
Research Objective FieldProcessed fish and seafood products
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