Tighe, CM, “Predicting Fat and Sodium Intakes from Dietary Self-efficacy and Health-related Values” (1996) [Masters Coursework] |
Data Type | Value |
Type of Research | Strategic Basic Research |
Research Division | Biomedical and Clinical Sciences |
Research Group | Nutrition and dietetics |
Research Field | Nutrition and dietetics not elsewhere classified |
Research Objective Division | Health |
Research Objective Group | Other health |
Research Objective Field | Other health not elsewhere classified |
Visit Item on eCite | http://ecite.utas.edu.au/7803 |