Bass, C and Crick, P and Cusack, D and Locke, G and Sumner, J, “The use of microbiological surveys to evaluate the co-regulation of abattoirs in New South Wales, Australia”, Food Control, 22 (6) pp. 959-963. ISSN 0956-7135 (2011) [Refereed Article] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Commerce, Management, Tourism and Services |
Research Group | Human resources and industrial relations |
Research Field | Occupational and workplace health and safety |
Research Objective Division | Animal Production and Animal Primary Products |
Research Objective Group | Other animal production and animal primary products |
Research Objective Field | Livestock product traceability and quality assurance |
Visit Item on eCite | http://ecite.utas.edu.au/78361 |
Digital Object Identifier | doi:10.1016/j.foodcont.2010.12.002 |
Scopus Source URL | View the full record on Scopus |
Scopus Citing URL | View the list of citing articles on Scopus |
Web of Science® Source URL | View the full record on Web of Science® |
Web of Science® Citing URL | View the list of citing articles on Web of Science® |
Web of Science® Related URL | View the list of related articles on Web of Science® |
Number of Times Cited | 3 |
Number of Downloads | 1 |