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Gutierrez, N and Valencia, S and Branch, TA and Agnew, DJ and Baum, JK and Bianchi, PL and Cornejo-Donoso, J and Costello, C and Defeo, O and Essington, TE and Hilborn, R and Hoggarth, DD and Larsen, AE and Ninnes, C and Sainsbury, K and Selden, RL and Sistla, S and Smith, ADM and Stern-Pirlot, A and Teck, SJ and Thorson, JT and Williams, NE, “Eco-label conveys reliable information on fish stock health to seafood consumers”, PloS ONE, 7 (8) Article e43765. ISSN 1932-6203 (2012) [Refereed Article]
Data TypeValue
Type of ResearchApplied Research
Research DivisionAgricultural, Veterinary and Food Sciences
Research GroupFisheries sciences
Research FieldAquaculture and fisheries stock assessment
Research Objective DivisionAnimal Production and Animal Primary Products
Research Objective GroupFisheries - wild caught
Research Objective FieldWild caught crustaceans (excl. rock lobster and prawns)
Visit Item on eCitehttp://ecite.utas.edu.au/82675
Digital Object Identifierdoi:10.1371/journal.pone.0043765
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Number of Times Cited106
Number of Downloads528