Sparrow, AM, Achieving the ideal tannin balance in Pinot Noir wines is particularly challenging, CRUSH 2012 The grape and wine science symposium : GWRDC, GWT1108 Final (2012) [Contract Report] |
Data Type | Value |
Type of Research | Applied Research |
Research Division | Agricultural, Veterinary and Food Sciences |
Research Group | Horticultural production |
Research Field | Oenology and viticulture |
Research Objective Division | Plant Production and Plant Primary Products |
Research Objective Group | Industrial crops |
Research Objective Field | Wine grapes |
Visit Item on eCite | http://ecite.utas.edu.au/84270 |