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Research Output Details
| Goldberg, LR and Heiss, CJ, “The Effect of Appearance on the Palatability of Thickened Apple Juice: A Pilot Study”, Topics in Clinical Nutrition, 28 (2) pp. 154-162. ISSN 0883-5691 (2013) [Refereed Article] | |
| Data Type | Value |
|---|---|
| Type of Research | Applied Research |
| Research Division | Biomedical and Clinical Sciences |
| Research Group | Nutrition and dietetics |
| Research Field | Nutrition and dietetics not elsewhere classified |
| Research Objective Division | Health |
| Research Objective Group | Evaluation of health and support services |
| Research Objective Field | Evaluation of health outcomes |
| Visit Item on eCite | http://ecite.utas.edu.au/94739 |
| Digital Object Identifier | doi:10.1097/TIN.0b013e31828d79df |
| Scopus Source URL | View the full record on Scopus |
| Scopus Citing URL | View the list of citing articles on Scopus |
| Web of Science® Source URL | View the full record on Web of Science® |
| Web of Science® Citing URL | View the list of citing articles on Web of Science® |
| Web of Science® Related URL | View the list of related articles on Web of Science® |
| Number of Times Cited | 2 |